Work with me.
Click on the options to learn more
CULINARY
CONSULTING
From Concept to Kitchen.
With decades of culinary experience spanning Philadelphia, Los Angeles, Chicago, and Berlin, Chef Wes Lieberher brings a creative yet practical approach to concept development, menu innovation, and culinary operations.
From launching original restaurant concepts to refining existing menus and improving kitchen performance, Wes combines creativity, strategy, and hands-on expertise to turn culinary ideas into reality.
Consulting services are available through select projects and personalized advisory sessions.
birdie birdie - Berlin, Germany
Concept & Menu
Development
From original restaurant concepts and virtual brands to menu redesigns and rebranding, Chef Wes brings creativity and practical experience to every stage of development. Services include concept creation, menu design, custom recipe development, testing, costing, kitchen guides, and staff training—all designed to bring a culinary vision to life.
Culinary Advisory
Sessions
Personalized, one-on-one virtual consultations offer professional guidance on menu development, recipe challenges, food costs, culinary concepts, and kitchen operations. Whether you're launching a new idea or looking to improve an existing one, these focused sessions provide practical insight without the commitment of a larger consulting project.
Culinary Operations
& Strategy
Services include kitchen assessments, workflow optimization, food cost analysis, menu profitability, recipe standardization, inventory management, staff training, and operational efficiency. Each project is tailored to identify areas for improvement and develop practical solutions that support the business's goals.
Exclusive
Culinary
Experiences
More Than a Dinner. An Experience.
No two experiences are ever the same. Chef Wes Lieberher creates exclusive, one-of-a-kind culinary events designed around the people, stories, and occasions that inspire them. Every menu is thoughtfully developed to reflect the individual client or event, combining exceptional food with creativity, atmosphere, and storytelling.
From Bittersweet Symphony, an immersive exploration of food and music, to Family Meal, a deeply personal dining experience inspired by the histories and backgrounds of its guests, these events go far beyond a traditional private dinner.
A Selective, Personalized Experience
Wes is not a full-time private chef and accepts a limited number of engagements based on the creative vision, scope, and scheduling of each event. Experiences are hosted in private residences or event venues with suitable kitchen facilities, with menus and concepts developed specifically for each occasion.
Whether celebrating a milestone, bringing people together, or creating something entirely unexpected, every experience begins with a conversation and a shared vision.
// Partner with Wes on TikTok
// Partner with Wes on Youtube
// Partner with Wes on Instagram
Social Media
Partnerships
I partner with food, beverage, kitchen equipment, and hospitality brands to create original, engaging social media content.
With a combined audience of over 50,000 followers across TikTok, Instagram, and YouTube, I offer brands the opportunity to connect with an audience interested in food, culinary education, and entertainment.
Partnership opportunities include sponsored videos, product demonstrations, brand promotions, recipe development, and custom content campaigns. Every collaboration is tailored to the brand's goals while staying true to my creative style and the authenticity my audience expects.
Please click the inquiry button below to discuss partnership opportunities, project details, and availability.
